05
September
2017
|
23:06
Asia/Singapore
A serving of meat a day raises risk of diabetes
A study by Duke-NUS Medical School has found that eating about one serving of meat daily puts ethnic Chinese adults at increased risk of diabetes. This echoes research that has mainly been conducted on Westerners so far.
- Channel 8 News, 5 September 2017
- Channel U News, 5 September 2017
- Capital 95.8FM, 5 September 2017
- The Straits Times, 6 September 2017, Home, pB2
- TODAY, 6 September 2017, p25
- Lianhe Zaobao, 6 September 2017, p8
- The New Paper, 6 September 2017, p5
- Berita Harian, 6 September 2017, p9
- Tamil Murasu, 6 September 2017, p2